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Vol 1, No 1 (2017): November 2017 Perbedaan Konsentrasi Ekstrak Jahe Merah dan Jahe Putih terhadap Daya Hambat Pertumbuhan Candida Albicans Abstract  PDF
Maulidiyah Salim, Suwono Suwono, Tessa Siswina
 
Vol 2, No 1 (2018): November 2018 Perbedaan Perasan dan Rebusan Buah Pare (Momordica Charantia L) dalam Menghambat Pertumbuhan Jamur Candida Albicans Abstract  PDF
Leona Putria Oktema, Supriyanto Supriyanto, Sutriswanto Sutriswanto
 
Vol 1, No 2 (2018): Mei 2018 Efektivitas Air Perasan Daun Lidah Buaya (Aloe Vera) Terhadap Pertumbuhan Jamur Trichophyton Rubrum Dengan Metode Dillution Test Abstract  PDF
Supriyanto Supriyanto, Kuswiyanto Kuswiyanto, Etiek Nurhayati
 
Vol 2, No 2 (2019): Mei 2019 Pengaruh Konsentrasi Ekstrak Rimpang Kencur (Kaempferia Galanga L.) terhadap Pertumbuhan Jamur Candida Albicans dengan Metode Dilusi Abstract  PDF
Eka Aprilianti Aprilianti, Maulidiyah Salim, Sri Tumpuk
 
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