HUBUNGAN ASUPAN (PROTEIN, LEMAK, ZAT BESI, KALSIUM) DAN TINGKAT STRESS DENGAN SIKLUS MENSTRUASI REMAJA PUTRI DI SMA PGRI 1 KOTA BEKASI

Yuliani Tri Utami, Andra Vidyarini

Abstract


Menstruation is the discharge of blood from the uterus that occurs at a certain time. The menstrual cycle is very important in the female reproductive system because it influences circuit changes, however, many women experience menstrual cycle disorders which can have an impact on health. The research aims to analyze the relationship between intake (protein, fat, iron, calcium) and stress levels with the menstrual cycle of adolescent girls at SMA PGRI 1 Bekasi City. The method used is quantitative research with a cross-sectional design. This research involved 101 respondents using Purposive Sampling technique. Protein, fat, iron and calcium intake was obtained using the 2 x 24 hour recall method. The questionnaires and interviews used were the menstrual cycle and the DASS (Depression Anxiety Stress Scale) stress level. Analysis was carried out using the Chi-Square statistical test. Based on the research results, it can be seen that the majority of respondents have normal menstrual cycles, normal macro intake (protein, fat), low micro intake (iron, calcium) and moderate stress levels. The results of bivariate analysis showed that there was no relationship between intake (protein, fat, iron, calcium) and stress levels with the menstrual cycle (p>0.05). Conclusion There is no relationship between intake (protein, fat, iron, calcium) and stress levels with the menstrual cycle of adolescent girls at SMA PGRI 1 Bekasi City.

Keywords


Asupan Zat Gizi (Protein, Lemak. Zat Besi, Kalsium), Siklus Menstruasi, Tingkat Stress

References


Ernawati Sinaga, Nonon Saribanon, S., Nailus Sa’adah, Ummu Salamah, Y. A. M., & Agusniar Trisnamiati, S. L. (2017). Buku Manajemen Kesehatan Menstruasi. January 2020.

Maedy, F. S., Astika, T., & Permatasari, E. (2022). Hubungan Status Gizi dan Stres terhadap Siklus Menstruasi Remaja Putri di Indonesia. Muhammadiyah Journal of Nutrtion and Food Science, 3(1), 1–10.

https://doi.org/10.24853/mjnf.3.1.1-10

Purbaningsih, E. (2018). Jurnal kesehatan mahardika. Jurnal Kesehatan Mahardika, 5(1), 42–48.

Norlina, S. (2022). Hubungan Indeks Massa Tubuh Dengan Siklus Menstruasi Pada Mahasiswa Akademi Kebidanan. Jurnal Keperawatan Suaka Insan (Jksi), 7(1), 65–69.

https://doi.org/10.51143/jks

Kemenkes RI. (2018). Laporan Riskesdas 2018 Kementrian Kesehatan Republik 61 Indonesia. In Laporan Nasional Riskesdas 2018 (Vol. 53, Nomor 9, hal. 154–165).

http://www.yankes.kemkes.go.id/assets/downloads

Wahyuni, Y., Hanifah, S., Permata, S. I., Rosya, E., Nurhayati, E., & Sari, W. (2020). Analisis Perbedaan Asupan Zat Gizi Berdasarkan Status Gizi dan Siklus Menstruasi pada Remaja Putri di SMP Gatra Desa Kohod Kabupaten Tangerang. Jurnal Kesehatan 13 (2), 13(2), 152–171.

Bernadetha, M., Djawa, D., Lidia, K., Hutasoit, R. M., & Lada, O. (2022). Hubungan Asupan Makronutrien Dengan Siklus Universitas Nusa Cendana Kupang. Cendanda Medical Journal, November, 315–327.

Purnasari, G., & Illiyya, L. (2023). Hubungan antara Status Gizi, Asupan Protein dan Zat Besi Terhadap Siklus Menstruasi Remaja Putri di SMAN 1 Jatiroto. Muhammadiyah Journal of Nutrition and Food Science (MJNF), 4(1), 56. https://doi.org/10.24853/mjnf.4.1.56-64.

Nahdah, R. A., Safitri, D. E., & Fitria, F. (2022). Asupan Lemak, Serat, Kalsium Dan Kualitas Tidur Kaitannya Dengan Siklus Menstruasi Pada Remaja Putri. Journal of Nutrition College, 11(2), 163–170. https://doi.org/10.14710/jnc.v11i2.33212.

Paspariny, C. (2017). Tingkat Stres Mempengaruhi Gangguan Siklus Menstruasi. Jurnal Ilmiah Kesehatan, 1(1), 79–82.

https://doi .org/10.35952/jik.v6i2.97.

Hariyadi Didik, Ginting, M., Dewintha, R., & Dahliansyah. (2023). Hubungan Ketersediaan Bahan Pangan, Praktik Pemberian Makanan, Hygiene Sanitasi Lingkungan Dan Asi Eksklusif Terhadap Stunting. Pontianak Nutrition Journal, 6(1), 333–339.




DOI: https://doi.org/10.30602/pnj.v7i2.1467

Article Metrics

Abstract views : 37|

Refbacks

  • There are currently no refbacks.


Copyright (c) 2024 Pontianak Nutrition Journal (PNJ)

Creative Commons License
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

Web Analytics