HUBUNGAN FAKTOR RESIKO STUNTING DENGAN INDEX Z-SCORE PADA BALITA (36-59 BULAN) DI DESA WONOREJO WILAYAH KERJA PUSKESMAS ARDIMULYO KECAMATAN SINGOSARI KABUPATEN MALANG

bekti nilam cahya, Hurun Ain, Marsaid Marsaid, Naya Ernawati

Abstract


Stunting is a nutritional problem caused by multi-factorial and intergenerational traits. To reduce the prevalence of stunting, it is very important to understand the determinants that can be used to assist in setting priorities in designing policies to improve the welfare of children's growth. The design of this research is descriptive research using a cross-sectional approach and using statistical tests of Spearman Rank and Product Moment Correlation. This study presents the risk factors for stunting in children under five. The data sources used in this study are primary data sources, with 3 most prominent findings, namely: 1) most of the toddlers were not breastfed at all since birth 2) most of them did not get exclusive breastfeeding and 3) most of the respondents' mothers had elementary school education. . Another finding is a large percentage of the Z-score index for toddlers in the short category (≥ -3.0 Z-score -2.0). The results of the statistical test showed that three risk factors for stunting in children under five were significantly related to the Z-score index value, namely 1) history of breastfeeding, 2) gender and 3) parental income. The results of the analysis of the relationship between stunting risk factors and the Z-score index in toddlers showed that the highest frequency was children who were born with normal birth weight (not LBW/ 2500 g) and the Z-score index was normal, as well as toddlers who had never suffered from infectious diseases, the Z-score index is normal.

Full Text:

PDF

References


Abbas, P. and Haryati, A. S. (2021) ‘Hubungan Pemberian Asi Eksklusif Dengan Kejadian Infeksi Saluran Pernapasan Akut (Ispa) Pada Bayi’, Majalah Ilmiah Sultan Agung, 49(123), pp. 85–95. Available at: http://jurnal.unissula.ac.id/index.php/majalahilmiahsultanagung/article/viewFile/36/31.

Achadi, E. L. et al. (1995) ‘Women’s nutritional status, iron consumption and weight gain during pregnancy in relation to neonatal weight and length in West Java, Indonesia’, International Journal of Gynecology and Obstetrics, 48(SUPPL.). doi: 10.1016/0020-7292(95)02325-7.

Akombi, B. et al. (2017) ‘Stunting, Wasting and Underweight in Sub-Saharan Africa: A Systematic Review’, International Journal of Environmental Research and Public Health, 14(8), p. 863. doi: 10.3390/ijerph14080863.

Ariati, N. N., Wiardani, N. K., Kusumajaya, A. N., Supariasa, I. D. N., & Sidiartha, L. (2020). Buku Saku Antropometri Gizi Anak PAUD. Inteligensia Media (Kelompok Penerbit Intrans Publishing).

Aryastami, N. K., & Tarigan, I. (2017). Kajian kebijakan dan penanggulangan masalah gizi stunting di Indonesia. Buletin Penelitian Kesehatan, 45(4), 233-240.

Azwar, A. (2004) ‘Kecenderungan masalah gizi dan tantangan di masa datang’, Disampaikan Pada Pertemuan Advokasi Program Perbaikan Gizi Menuju Keluarga Sadar Gizi. Jakarta: Hotel Sahid Jaya

Beal, T., Tumilowicz, A., Sutrisna, A., Izwardy, D., & Neufeld, L. M. (2018). A review of child stunting determinants in Indonesia. Maternal & child nutrition, 14(4), e12617.

Budiastutik, I., & Rahfiludin, M. Z. (2019). Faktor Risiko Stunting pada anak di Negara Berkembang. Amerta Nutrition, 3(3), 122-129.

Hidayat, A.A.. (2014). Metode penelitian keperawatan dan teknis analisis data. Jakarta : Salemba Medika

Izwardy, D. (2019) KEBIJAKAN DAN STRATEGI PENANGGULANGAN Stunting Di Indonesia. Jakarta. Available at: https://persi.or.id/wp-content/uploads/2019/02/FINAL_PAPARAN_PERSI_22_FEB_2019_Ir._Doddy.pdf (Accessed: 15 May 2021).

Kementerian and PPN/Bappenas (2018) Pedoman Pelaksanaan Intervensi Penurunan Stunting Terintegrasi Di Kabupaten/ Kota. Jakarta.

Kementerian Kesehatan RI (2018b) ‘Situasi Balita Pendek (Stunting) di Indonesia’, Buletin Jendela Data dan Informasi Kesehatan, 1(1).

Kementerian Kesehatan RI (2018b) ‘Situasi Balita Pendek (Stunting) di Indonesia’, Buletin Jendela Data dan Informasi Kesehatan, 1(1).

Kementerian Kesehatan RI (2020a) Indikator Program Kesehatan Masyarakat Dalam RPJMN dan Renstra Kementerian Kesehatan 2020-2024. Jakarta. Available at: https://kesmas.kemkes.go.id/konten/133/0/indikator-kesmas-dalam-rpjmn-dan-resntra-kemenkes-2020-2024.

Ni’mah, K., & Nadhiroh, S. R. (2015). Faktor yang berhubungan dengan kejadian stunting pada balita. Media Gizi Indonesia, 10(1), 13-19.

Nursalam, N. I. D. N. (2016). Metodologi Penelitian Ilmu Keperawatan.

Phiri, T. (2014) Review of Maternal Effects on Early Childhood Stunting Review of Maternal Effects on Early Childhood Stunting Review of Maternal Effects on Early Childhood Stunting.

Profil Kesehatan Kab Malang 2017 (2017). Available at: https://www.scribd.com /document/398046933/Profile-Kesehatan-Kab-Malang-2017.

Sasongko, E. P. S. et al. (2019) ‘Determinants of adolescent shortness in Tanjungsari, West Java, Indonesia.’, Asia Pacific journal of clinical nutrition, 28(Suppl 1), pp. S43–S50. doi: 10.6133/apjcn.201901_28(S1).0004.

Setiadi. 2013. Konsep & Penulisan Riset Keperawatan. Ed. Kedua. Yogyakarta: Graha Ilmu.

Sofiatin, Y. et al. (2019) ‘Maternal and environmental risk for faltered growth in the first 5 years for Tanjungsari children in West Java, Indonesia.’, Asia Pacific journal of clinical nutrition, 28(Suppl 1), pp. S32–S42. doi: 10.6133/apjcn.201901_28(S1).0003.

Suhariyanto, Muis, A. and Et.al (2020) Laporan Indeks Khusus Penanganan Stunting 2018-2019. Jakarta: Badan Pusat Statistik Indonesia.

Sutarto,S. T. T., Mayasari, D., & Indriyani, R. (2018). Stunting, Faktor Resiko dan Pencegahannya. AGROMEDICINE UNILA, 5(1), 540-545.

Titaley, C. R. et al. (2019) ‘Determinants of the stunting of children under two years old in Indonesia: A multilevel analysis of the 2013 Indonesia basic health survey’, Nutrients, 11(5). doi: 10.3390/nu11051106.

TNP2K (2017) 100 Kabupaten/Kota Prioritas Untuk Intervensi Anak Kerdil (Stunting). Jakarta: Sekretariat Wakil Presiden RI.

Torlesse, H. et al. (2016a) ‘Determinants of stunting in Indonesian children: evidence from a cross-sectional survey indicate a prominent role for the water, sanitation and hygiene sector in stunting reduction’, BMC Public Health, 16(1), p. 669. doi: 10.1186/s12889-016-3339-8.

UNICEF. (2013). Improving child nutrition, the achievable imperative for global progress. NewYork: United Nations Children’s Fund.

Waryana (2010) Gizi Reproduksi, Pustaka Rihama: Yogyakarta. Yogyakarta: Pustaka Rihama.

WHO. (2014). WHA global nutrition targets 2025:Stunting policy brief. Geneva: World Health Organization.




DOI: https://doi.org/10.30602/jvk.v10i2.1028

Article Metrics

Abstract views : 74| PDF views : 0

Refbacks

  • There are currently no refbacks.


Copyright (c) 2024 Jurnal Vokasi Kesehatan

Creative Commons License
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.


JVK (JURNAL VOKASI KESEHATAN) INDEXED BY:

 

           

LICENSE JOURNAL:

Creative Commons License
Jurnal Vokasi Kesehatan (JVK) is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

MAPS: